M/S Fragrance World

Geranium essential oil is derived by steam distillation of the leaves of Pelargonium graveolens, a plant species native to South Africa. According to folklore, it was used for a wide range of health conditions. Geranium oil is grown in many regions, including Europe and Asia

Garlic oil is the volatile oil derived from garlic. It is usually prepared using steam distillation, and can also be produced via distillation using ether. It is used in cooking and as a seasoning, a nutritional supplement, and also as an insecticide.

This oil is extremely pungent, and has the odor of a mixture of turpentine and camphor.

Cucumber Seed Oil is very light with fatty acid composition that helps in keeping the skin fresh, soft and moisturised. The oil is absorbed quickly by the skin and it spreads well without leaving a sticky feeling in the skin.

Geranium essential oil is derived by steam distillation of the leaves of Pelargonium graveolens, a plant species native to South Africa. According to folklore, it was used for a wide range of health conditions. Geranium oil is grown in many regions, including Europe and Asia.

Garlic oil is the volatile oil derived from garlic. It is usually prepared using steam distillation, and can also be produced via distillation using ether. It is used in cooking and as a seasoning, a nutritional supplement, and also as an insecticide.

Ginger oil is extracted from the ginger rhizome after a distillation process. Like other essential oils, it's very concentrated. Ginger oil has a distinct aroma that can be described as strong, warm, or spicy. As such, it's often used for aromatherapy

Ajwain (Ajowan) Pure & Natural Essential Oil (Trachyspermum ammi) Ajwain Oil is obtained by Steam distillation and derived from seed of Ajwain. The comman names of Ajwain oil are Ajwain, Carom Seeds, Ajowan Caraway, Bishop's Weed and Copticum. Ajowan oil blends well with other oils such as Thyme and Sage.

The oil of ajwain is an almost colourless to brownish liquid with characteristic odour and a sharp hot taste. Ajwain is called omam in the southern part of India. Anti-microbial, antispasmodic, antiseptic, carminative, stimulant, germicide and tonic.

Ginger oil is steam distilled from the root of Zingiber officinale. It has a fresh, warm, woody, sweet bright top note and is pale yellow to dark amber in colour.

Muskmelon Oil is a rare and exquisite oil containing a high percentage of omega-6 fatty acid, Linoleic Acid. With a slightly nutty scent, Muskmelon Seed Oil has a rich, decadent texture, yet absorbs quickly into skin.